Deer Pinwheels

Deer Pinwheels Recipe

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Crystal Smith

By
@cdjrsmith

These are wonderful as a main dish or can be used as appetizers. My family and I are avid deer hunters and are fortunate enough to have these often for dinner.

Rating:

★★★★★ 1 vote

Comments:
Serves:
3
Prep:
20 Min
Cook:
45 Min

Ingredients

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  • 1
    deer tenderloin
  • 8 oz
    cream cheese, low-fat
  • 4 Tbsp
    cajun seasoning
  • 1 pkg
    bacon, uncooked

How to Make Deer Pinwheels

Step-by-Step

  1. slice tenderloin 4 inch long and 1 inch wide strips (to make a pinwheel).
  2. Spread cream cheese on strips and roll in to pinwheels.
  3. Wrap each pinwheel in 1 strip of bacon, tightly.
  4. Roll wrapped pinwheels in cajun seasoning.
  5. Place on a cookie sheet in preheated oven for 45 minutes at 350 degrees.
  6. After baking, drain off oil and broil pinwheels on low, browning bacon on both sides.

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About Deer Pinwheels





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