crowd-pleasing pizza meatballs

Name: Crowd-pleasing Pizza Meatballs
Prep time: 1 h
Cook time: 30 min
Ingredients: 2 pound(s) ground beef; 2 cup(s) italian seasoned bread crumbs; 1 cup(s) milk; 1 tablespoon(s) dried minced onion; 2 teaspoon(s) garlic salt; 1/4 teaspoon(s) pepper; 8 ounce(s) mozzarella cheese (a block of it); 1/3 cup(s) flour; 1/4 cup(s) cooking oil; 2 jar(s) pizza sauce (28 oz. each)

(1 RATING)

135 Pinches 2 Photos

Daune (pronounced "Dawn") Browne

Calais, ME

Updated on Oct 16, 2012

People will be glad these were at the party!

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prep time 1 Hr

cook time 30 Min

method ---

yield makes 4 dozen

Ingredients

2 pounds ground beef
2 cups italian seasoned bread crumbs
1 cup milk
1 tablespoon dried minced onion
2 teaspoons garlic salt
1/4 teaspoon pepper
8 ounces mozzarella cheese (a block of it)
1/3 cup flour
1/4 cup cooking oil
2 jars pizza sauce (28 oz. each)

How To Make crowd-pleasing pizza meatballs

Step 1

In a bowl, combine the first six ingredients just until mixed. Shape into 48 small meatballs. Cut mozzarella into 48 cubes, 1/2 inch each.

Step 2

Push a cube into the center of each meatball, covering the cheese completely with meat.
Step 3

Roll lightly in flour. In a large skillet, cook the meatballs in oil until browned; drain.
Step 4

Add pizza sauce; bring to a boil. Reduce heat; cover and simmer for 25 to 30 minutes or until meatballs are no longer pink.
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