Crowd-pleasing Pizza Meatballs

Daune (pronounced "Dawn") Browne


People will be glad these were at the party!


★★★★★ 1 vote

makes 4 dozen
1 Hr
30 Min


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2 lb
ground beef
2 c
italian seasoned bread crumbs
1 c
1 Tbsp
dried minced onion
2 tsp
garlic salt
1/4 tsp
8 oz
mozzarella cheese (a block of it)
1/3 c
1/4 c
cooking oil
2 jar(s)
pizza sauce (28 oz. each)

How to Make Crowd-pleasing Pizza Meatballs


  • 1In a bowl, combine the first six ingredients just until mixed. Shape into 48 small meatballs. Cut mozzarella into 48 cubes, 1/2 inch each.
  • 2Push a cube into the center of each meatball, covering the cheese completely with meat.
  • 3Roll lightly in flour. In a large skillet, cook the meatballs in oil until browned; drain.
  • 4Add pizza sauce; bring to a boil. Reduce heat; cover and simmer for 25 to 30 minutes or until meatballs are no longer pink.

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About Crowd-pleasing Pizza Meatballs

Course/Dish: Meat Appetizers

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