No Image
prep time
15 Min
cook time
30 Min
method
---
yield
Ingredients
- 1 pound hamburger
- 1 pound neeses hot sausage
- 1 jar salsa, mild
- 1 package velveta cheese
- 2 cups water.
How To Make crockpot mexican dip
-
Step 1Cook beef and sausage together; drain. Mix all ingrdients in crockpot and cook on high til cheese is melted. Then cook low until ready to serve. More water may be needed.
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