Crock Pot Hot Dogs

Name: Crock Pot Hot Dogs
Prep time: 35 min
Cook time: 1 h
Total time: 1 h 35 min
Yield: 20
Cuisine: American
Ingredients: 2 pkg all-beef hot dogs (or your favorite kind) or cocktail wieners; 1 c ketchup; 1 c brown sugar; 1 Tbsp Worcestershire sauce; 1 Tbsp white vinegar; 6 dash(es) tabasco sauce

By Sheree Beaty
@shereeb

So easy and delicious. You can use hot dogs and cut up yourself or use the little cocktail hot dogs. ENJOY!

Blue Ribbon Recipe

We love the ease of cooking hot dogs in the Crock Pot. The sauce is sweet and tangy. Cut the hot dogs into bite-size pieces for an easy appetizer as Sheree suggests. Or, you could keep them whole and serve them on a bun with the delicious sauce drizzled on top (a different and tasty way to enjoy hot dogs). Your taste buds will be happy anyway you serve them. Test Kitchen Avatar The Test Kitchen

Rating:

★★★★★ 4 votes5

Comments:

6 Comments

Serves:

20-30

Prep:

35 Min

Cook:

1 Hr

Method:

Slow Cooker Crock Pot

Ingredients

2 pkg

all-beef hot dogs (or your favorite kind) or cocktail wieners
1 c

ketchup
1 c

brown sugar
1 Tbsp

Worcestershire sauce
1 Tbsp

white vinegar
6 dash(es)

tabasco sauce
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How to Make Crock Pot Hot Dogs

Step-by-Step

Take hot dogs and cut into bite-size pieces.
Place in Crock Pot. Add all other ingredients together, pour over hot dogs. Stir until hot dogs are coated.
Put setting on high for 30 minutes. Then leave on low should be bubbly and yummy.

Printable Recipe Card

About Crock Pot Hot Dogs

Course/Dish: Appetizers Meat Appetizers

Main Ingredient: Beef

Regional Style: American

Collection: Crock Pot Recipes

Other Tags: Quick & Easy For Kids

Hashtags: #Crock Pot #hot #dogs #hot-dog

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