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crock pot hot dogs

★★★★★ 4
shereeb avatar
a recipe by
Sheree Beaty
@shereeb
Greece, NY

So easy and delicious. You can use hot dogs and cut up yourself or use the little cocktail hot dogs. ENJOY!

Blue Ribbon Recipe

We love the ease of cooking hot dogs in the Crock Pot. The sauce is sweet and tangy. Cut the hot dogs into bite-size pieces for an easy appetizer as Sheree suggests. Or, you could keep them whole and serve them on a bun with the delicious sauce drizzled on top (a different and tasty way to enjoy hot dogs). Your taste buds will be happy anyway you serve them.

— The Test Kitchen @kitchencrew
►
★★★★★ 4
serves 20-30
prep time 35 Min
cook time 1 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot hot dogs

  • 2 pkg
    all-beef hot dogs (or your favorite kind) or cocktail wieners
  • 1 c
    ketchup
  • 1 c
    brown sugar
  • 1 Tbsp
    Worcestershire sauce
  • 1 Tbsp
    white vinegar
  • 6 dash
    tabasco sauce

How To Make crock pot hot dogs

  • Cutting hot dogs into bite-size pieces.
    1
    Take hot dogs and cut into bite-size pieces.
  • All ingredients added to the slow cooker.
    2
    Place in Crock Pot. Add all other ingredients together, pour over hot dogs. Stir until hot dogs are coated.
  • Slow cooker set to high.
    3
    Put setting on high for 30 minutes. Then leave on low should be bubbly and yummy.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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