crockpot candied kielbasa

Name: Crockpot Candied Kielbasa
Prep time: 15 min
Cook time: 3 h
Yield: 20
Cuisine: Polish
Ingredients: 3 pound(s) kielbasa (beef or turkey); 1 cup(s) brown sugar; 1/2 cup(s) ketchup; 1/4 cup(s) horseradish

(1 RATING)

138 Pinches

Bonnie Strother

Oklahoma City, OK

Updated on Aug 29, 2012

Perfect party snack! Don't let the crazy combination of ingredients scare you, this is amazing and always a hit at our parties or potlucks!

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prep time 15 Min

cook time 3 Hr

method Slow Cooker Crock Pot

yield 20 serving(s)

Ingredients

3 pounds kielbasa (beef or turkey)
1 cup brown sugar
1/2 cup ketchup
1/4 cup horseradish

How To Make crockpot candied kielbasa

Step 1

Cut Kielbasa at a diagonal into 1 inch pieces. Toss in crock-pot.

Step 2

Mix brown sugar, ketchup and horseradish together. Add to meat in crock-pot, stir to coat.
Step 3

Cook on high until bubbly. Reduce to low & cook for 3 hours. It's okay to stir every 45 minutes. Serve with toothpicks!
Step 4

Note: I have also baked these in the oven instead of crock-pot for 30 minutes at 350 for a stickier result. Both are amazing!
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