Cream Cheese Pinwheel Recipe

Name: Cream Cheese Pinwheel Recipe
Yield: 0
Ingredients: 4 large flour tortillas; 8 oz cream cheese; 3 tsp chopped onion; 3 tsp chopped green pepper; 3 tsp chopped parsley; 3 tsp chopped black olives; 1 Tbsp mayonnaise; 1 Tbsp italian salad dressing; enough thinly sliced meat...ham, turkey or another kind to cover the tortillas

By Club Recipes
@Greatchoices

This recipe was prepared by Virginia Jensen at our December, 2012, meeting.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Ingredients

4 large

flour tortillas
8 oz

cream cheese
3 tsp

chopped onion
3 tsp

chopped green pepper
3 tsp

chopped parsley
3 tsp

chopped black olives
1 Tbsp

mayonnaise
1 Tbsp

italian salad dressing
·

enough thinly sliced meat...ham, turkey or another kind to cover the tortillas
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How to Make Cream Cheese Pinwheel Recipe

Step-by-Step

Mix the cream cheese, green pepper, onion, parsley, olives, mayonnaise and Italian dressing together. Lay out the tortillas. Spread the mixture over the tortillas evenly. Lay the deli meat on top of the cream cheese mixture. Roll the tortilla up tightly. Refrigerate for one hour. Using a sharp knife, slice the tortillas into slices about 1/4 inch thick. You may serve these immediately, or you can refrigerate them for later. Leftovers should be refrigerated.

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About Cream Cheese Pinwheel Recipe

Course/Dish: Meat Appetizers

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