These smoky and sweet meatballs are one of my most requested appetizers. They are always a hit and I rarely have leftovers.
prep time10 Min
cook time4 Hr
methodSlow Cooker Crock Pot
frozen beef meatballs
jellied cranberry sauce
liquid smoke flavoring
How To Make
Add cranberry sauce, chili sauce, marmalade, and liquid smoke to a crock pot and whisk until smooth.
Add meatballs and stir to coat.
Cook for 4 hours on high or 6 hours on low stirring occasionally to prevent burning.
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