No Image
prep time
20 Min
cook time
15 Min
method
---
yield
Ingredients
- 2/3 cup yellow cornmeal
- 1/3 cup all purpose flour
- 1 teaspoon salt
- 1/2 cup milk
- 1 - beaten egg
- 3 tablespoons oil
- 1/2 teaspoon garlic powder - optional
How To Make corn dogs
-
Step 1Combine all ingredients. Insert wooden skewer into each hot dog. Coat with additional flour.
-
Step 2Dip into cornmeal batter.
-
Step 3Fry several at a time - in 375 degree oil.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Meat Appetizers
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes