Cocktail Meatballs

Cocktail Meatballs Recipe

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Connie Lacey


Yummy and easy


☆☆☆☆☆ 0 votes

Serves 10
20 Min
1 Hr 25 Min


  • ·
    1 lb lean ground beef
  • ·
    1 egg
  • ·
    2 1/2 tbsp water
  • ·
    1/2cup bread crumbs
  • ·
    4 tbsp onion, minced
  • ·
    1 can (8ounce) jellied cranberry sauce
  • ·
    3/4 cup chili sauce
  • ·
    1 tbsp brown sugar
  • ·
    1 1/2 tsp lemon juice

How to Make Cocktail Meatballs


  1. Mix together:
    Beef,egg,water,bread crumbs,onion.
    roll into sm balls
    Place on a rimmed cookie sheet. Bake 20/25 min(turn once)
  2. In a large pot blend:
    cranberry sauce, chili sauce,brown sugar, lemon juice.
    Add cooked meatballs~ simmer about an hour before serving
  3. Serve with a fork or lots of toothpicks.

Printable Recipe Card

About Cocktail Meatballs

Course/Dish: Meat Appetizers
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy

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