cin's bbq `lil smokies

Name: Cin's BBQ `lil Smokies
Cuisine: American
Ingredients: 1 package(s) `lil smokies meats; 1 jar(s) (16 oz) sweet baby ray's bbq sauce; 1 jar(s) (16 oz) welch's concord grape jelly; 1 1/2 tablespoon(s) worchestire sauce

(1 RATING)

151 Pinches 2 Photos

Straws Kitchen(*o *)

somewhere, AR

Updated on Jun 29, 2011

When my children were young they always wanted me to fix this dish for their parties and sleepovers. When I went to a party or pot luck the hostess always requested I bring these. Of course I always doubled or tripled the recipe...and usually still ran out. So they have been a hit to many family & friends for years...and still are. Photo by: CinStraw

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method Stove Top

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Ingredients

1 package `lil smokies meats
1 jar (16 oz) sweet baby ray's bbq sauce
1 jar (16 oz) welch's concord grape jelly
1 1/2 tablespoons worchestire sauce

How To Make cin's bbq `lil smokies

Step 1

Add everything in the pot, heat until jelly has acompletely dissolved. Let simmer for 20 minutes until `lil wieners are heated through. Can be served with toothpicks...easy appetizer. May also be made in a crock pot to keep hot at a party.

Step 2

P.S. This can also be made or reheated in the microwave.
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