chili cheese dog bites
This is a great appetizer for game day. It is so super easy to do anyone can do it and the result is delicious. Better make a double batch if you're having guests.
prep time
10 Min
cook time
15 Min
method
Bake
yield
8- 10
Ingredients
- 4 - hot dogs
- 1- 1 1/2 cups chili, leftover homemade or canned
- 4 dozen - "scoop" style tortilla chips
- 1 1/4 cups shredded cheddar or mexican style cheese
- 1 cup onions, diced (optional or on the side)
- - sour cream, optional
- 2 - scallions, thinly sliced
How To Make chili cheese dog bites
-
Step 1Heat oven to 350. Set chips on a cookie sheet in a single layer.
-
Step 2Slice each hot dog into twelve even pieces. Place one chunk of hot dog into each scoop shell.
-
Step 3Spoon about 1 teaspoon of chili into each shell over the hot dog.
-
Step 4Sprinkle cheese over each shell and Heat in the oven for 10 to 15 minutes until cheese is melted. Sprinkle diced onions or scallions on top or serve them on the side along with sour cream.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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