Chafing Dish Meatballs

Chafing Dish Meatballs

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Jennifer Fleming

By
@jenfleming04

Family favorite for years.

Rating:

★★★★★ 2 votes

Comments:
Prep:
15 Min
Cook:
1 Hr

Ingredients

  • 2 lb
    ground beef
  • 10
    gingersnaps, crushed
  • 1
    egg, beaten
  • 1
    onion, minced
  • pinch
    salt
  • pinch
    garlic
  • 1 bottle
    chili sauce
  • 1/2 can(s)
    cranberry sauce

How to Make Chafing Dish Meatballs

Step-by-Step

  1. Mix all the ingredients together. Shape into balls.
  2. Mix chili sauce and cranberry sauce and lemon juice together and spread in the botton of a pan.
  3. Drop meatballs in pan. Bake for 1 hour @350.

Printable Recipe Card

About Chafing Dish Meatballs

Course/Dish: Meat Appetizers




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