No Image
prep time
1 Hr
cook time
45 Min
method
---
yield
Ingredients
- 1 Pkg. - smoked "appetizer size" weiners
- 1 pound bacon
- 1 cup brown sugar
How To Make "candied" weiners
-
Step 1Cut bacon into thirds and wrap each weiner with one third slice of bacon and secure with toothpick. Place on a cookie sheet with a wire rack. Sprinkle each with brown sugar. Bake 375 for 30-45 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Tag:
#Quick & Easy
Category:
Meat Appetizers
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