Buffalo Hot Wings

1
Jeannie Coakley

By
@txred222

These are the BEST wings!

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 3 lb
    chicken wings
  • 1/2 c
    soy sauce
  • 1/2 c
    italian dressing
  • 1/4 c
    butter
  • 1 tsp
    soy sauce
  • 1/4 c
    hot pepper sauce...preferably frank's red hot to taste

How to Make Buffalo Hot Wings

Step-by-Step

  1. Combine 1/2 cup soy sauce, Italian dressing, and chicken wings in a large, zip-top bag. Close bag and refrigerate 4 hours to overnight.
    Preheat an outdoor grill for medium heat. In a small saucepan, melt the butter. Stir in the 1 teaspoon soy sauce and the hot pepper sauce. Turn off heat and reserve.
    Remove the chicken wings from the marinade and pat dry. Cook the wings on the preheated grill, turning occasionally, until the chicken is well browned and no longer pink, 25 to 30 minutes.
    Place grilled wings in a large bowl. Pour butter sauce over wings; toss to mix well.
  2. You can also do these in the oven. Bake at 400 for 40 minutes.

Printable Recipe Card

About Buffalo Hot Wings

Course/Dish: Meat Appetizers



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