brown sugar smokies with spicy ketchup

How To Make brown sugar smokies with spicy ketchup

• 1

  Preheat oven to 350.
• 2

  Cover a baking sheet with foil.
• 3

  Cut bacon into thirds and wrap each strip around a little sausage. Secure with a wooden skewer or toothpick.
• 4

  Arrange sausages on a baking sheet and sprinkle with brown sugar blend.
• 5

  Bake about 2o - 25 minutes until bacon is crisp and brown sugar is melted.
• 6

  While this is baking, mix the remaining ingedients to make the spicy ketchup.
• 7

  Remove the sausages to serving plate and serve the ketchup on the side
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