Brown Sugar Smokies

Brown Sugar Smokies Recipe

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Stephanie Dodd

By
@skeen

A great Super Bowl appetizer. So easy and everyone will enjoy!!!

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
10 Min
Cook:
20 Min

Ingredients

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1 lb
bacon
16 oz
pkg. little smokie sausages
1 c
brown sugar

How to Make Brown Sugar Smokies

Step-by-Step

  • 1350 degree oven.
    Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar. Bake until bacon is crisp and the brown sugar is melted. ENJOY!!

Printable Recipe Card

About Brown Sugar Smokies

Course/Dish: Meat Appetizers




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