brown sugar smokies
Ingredients For brown sugar smokies
16 ozpkg. little smokie sausages
1 cbrown sugar
How To Make brown sugar smokies
1350 degree oven. Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar. Bake until bacon is crisp and the brown sugar is melted. ENJOY!!
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