Bow tie crackers

Bow Tie Crackers

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Mary Haynes

By
@MGail

Another party receipe from the 70's

Rating:

★★★★★ 1 vote

Comments:
Serves:
20
Prep:
20 Min
Cook:
3 Hr
Method:
Bake

Ingredients

How to Make Bow tie crackers

Step-by-Step

  1. Take 1 saltine cracker and wrap 1/2 strip of bacon around it and secure with a tooth pick
  2. put on brolier rack and bake 3 hours at 200 degrees.
  3. as the bacon shrinks it will squeeze the cracker into a bow tie shape. Serve plain or with your favorite topping.

Printable Recipe Card

About Bow tie crackers

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: American



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