bonnie's simple old-fashioned meatballs

How To Make bonnie's simple old-fashioned meatballs

• 
  Step 1
  Don't overmix the meatballs or they will be tough. Mix the meat with the onions,
• 
  Step 2
  beaten egg,
• 
  Step 3
  canned milk,
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  Step 4
  breadcrumbs, and then add the Worcestershire and seasonings.
• 
  Step 5
  Form the balls. I use a small scoop. Don't pack the meat in the scoop. Keep the meat loose as you form the ball. This makes tender balls when they cook.
• 
  Step 6
  Cook the balls on a greased sheet pan lined with foil. Bake in a 375 degree F oven for 25 to 30 minutes. Don't over cook or over brown the meatballs.
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