blue corncake appitizers
Perfect for a Holiday buffet. Can be made ahead of time and served at room temperature or heated.
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yield
24 serving(s)
prep time
30 Min
cook time
20 Min
method
Griddle
Ingredients For blue corncake appitizers
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1/2 cblue cornmeal
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1 1/2 cflour
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2 tspbaking powder
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1 tspsalt
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1 cvegetable oil
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1egg
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1 cmilk
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1/2 csugar
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1 canrefried beans
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1 tspground cumin
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1/2 lbground beef
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sour cream
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chopped green onions
How To Make blue corncake appitizers
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1Mix first 8 ingredients together until smooth. On a hot buttered griddle fry 1 teaspoon portions until lightly browned on both sides (2 minutes). Set aside.
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2Warm beans with cumin added.
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3Fry beef and pour off oil. Leave as is or season with salsa.
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4To assemble take a corn cake and spread on beans with a little of the beef. Top with sour cream and a bit of onion. Serve at room temperature.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Blue Corncake Appitizers:
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