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Blue Corncake Appitizers
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How to Make Blue Corncake Appitizers
1Mix first 8 ingredients together until smooth. On a hot buttered griddle fry 1 teaspoon portions until lightly browned on both sides (2 minutes). Set aside.
2Warm beans with cumin added.
3Fry beef and pour off oil. Leave as is or season with salsa.
4To assemble take a corn cake and spread on beans with a little of the beef. Top with sour cream and a bit of onion. Serve at room temperature.
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