blt dip

Name: BLT Dip
Prep time: 10 min
Yield: 12
Cuisine: American
Ingredients: 8 ounce(s) cream cheese softened; 1/3 cup(s) sour cream; 1/3 cup(s) mayonnaise; 3/4 teaspoon(s) onion powder; 3/4 teaspoon(s) garlic powder; 1 cup(s) chopped romaine; 1 cup(s) diced tomatoes; 6 - slices crispy bacon chopped

32 Pinches 1 Photo

Beth Pierce

Ofallon, MO

Updated on Mar 13, 2019

BLT Dip combines all the delectable flavors of your favorite sandwich in dip form. Crisp bacon, crunchy romaine lettuce and sun ripened tomatoes layered over a creamy base. Makes for a the perfect popular party dip. Serve with crostini, crisp rye crackers, or celery.

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 12 serving(s)

Ingredients

8 ounces cream cheese softened
1/3 cup sour cream
1/3 cup mayonnaise
3/4 teaspoon onion powder
3/4 teaspoon garlic powder
1 cup chopped romaine
1 cup diced tomatoes
6 - slices crispy bacon chopped

How To Make blt dip

Step 1

Using a mixer blend the cream cheese, sour cream, mayonnaise, onion powder and garlic powder until smooth and creamy. Using a spatula spread the mixture on a plate, pie plate or a small shallow dip platter.

Step 2

Top with the chopped romaine, diced tomatoes and crispy bacon.
Step 3

Serve with crostini, bagel chips, crackers or vegetables.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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