Beef Wrapped Pickles

janet s


A good appetizer

★★★★★ 1 vote


Add to Grocery List

1 pkg
sliced roast beef
1 pkg
reduced fat cream cheese
1 jar(s)
dill pickle spears, well drained
1/2 tsp
worchestershire sauce
1 pinch
garlic powder

How to Make Beef Wrapped Pickles


  • 1Mix softened cream cheese with garlic powder and worchestershire sauce.
  • 2Spread cream cheese mixture on a slice of roast beef.
  • 3Place a well drained pickle wedge on top of the beef and roll up. Refrigarate 1 hour. Cut into pinwheels to serve.

Printable Recipe Card

About Beef Wrapped Pickles

Main Ingredient: Beef
Regional Style: Southern

Show 1 Comment & Review

27 Happy Hour Recipes That'll Have You Saying Tgif

27 Happy Hour Recipes That'll Have you Saying TGIF

Kitchen Crew @JustaPinch

Celebrate the weekend with a happy hour filled with tasty appetizer recipes and delicious drinks. Cheers!

21 Munchie Madness Recipes

21 Munchie Madness Recipes

Kitchen Crew @JustaPinch

64 games, 3 weeks, and it all comes down to this. You're going to need your nourishment to get you through these final games!