Beef Wrapped Pickles

1
janet s

By
@jstoneb1

A good appetizer

Rating:
★★★★★ 1 vote
Comments:
Method:
Refrigerate/Freeze

Ingredients

1 pkg
sliced roast beef
1 pkg
reduced fat cream cheese
1 jar(s)
dill pickle spears, well drained
1/2 tsp
worchestershire sauce
1 pinch
garlic powder

Step-By-Step

1Mix softened cream cheese with garlic powder and worchestershire sauce.
2Spread cream cheese mixture on a slice of roast beef.
3Place a well drained pickle wedge on top of the beef and roll up. Refrigarate 1 hour. Cut into pinwheels to serve.

About Beef Wrapped Pickles

Main Ingredient: Beef
Regional Style: Southern