beef stick
★★★★★
1
No Image
My brother Mark sent me this recipe along time ago from Montana. It takes awhile but it turned out pretty good.
►
★★★★★
1
cook time
8 Hr
Ingredients For beef stick
-
5 lbhamburger or any ground meeat you choose
-
2 1/2 tspcoarse ground pepper
-
5 tspquick cure salt
-
2 tspgarlic powder
-
3 tsphickory smoked salt
How To Make beef stick
-
1mix all ingredients and add to hamburger
-
2place in a covered dish in the refrigerator for 4 days. remix on the 2nd and 3rd day. 4th day form into 5 1pound loaves.
-
3place on a cookie sheet and cover with foil.
-
4bake at 200 degrees for 8 hours. turning every 2 hours
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT