Beef Rolls

1
Sandy Johnson

By
@Sandy1206


Rating:

★★★★★ 1 vote

Ingredients

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  • 6 oz
    cream cheese, softened
  • 3 tsp
    grated onion
  • 2 tsp
    horseradish
  • 1 dash(es)
    worcestershire sauce
  • 4 oz
    sliced beef

How to Make Beef Rolls

Step-by-Step

  1. Combine cream cheese, onion, horseradish and worcestershire sauce. Mix well.
  2. Spread mixture on 1 slice of beef at a time.
  3. Roll beef up and refrigerate.
  4. When thoroughly chilled, the beef rolls may be cut into smaller pieces if desired.

Printable Recipe Card

About Beef Rolls

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy




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