beef enchilada dip

Name: Beef Enchilada Dip
Cuisine: American
Ingredients: 1 1/2-2 pound(s) hamburger; 1/2 medium onion, diced; 2 clove(s) garlic, minced; 2 cup(s) enchilada sauce; 2 cup(s) grated montereyjack or cheddar cheese; - sour cream, optional; - tortilla chips, optional

3 Pinches

Megan Stewart

Middletown, OH

Updated on Apr 16, 2017

Found this one online, and it sounded easy as well as good!

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Ingredients

1 1/2-2 pounds hamburger
1/2 medium onion, diced
2 cloves garlic, minced
2 cups enchilada sauce
2 cups grated montereyjack or cheddar cheese
- sour cream, optional
- tortilla chips, optional

How To Make beef enchilada dip

Step 1

Brown hamburger. Drain. Add in onion and garlic, cook about 3 min until tender. Stir in sauce and top with cheese. Cover about 3 more min for cheese to melt. Top with sour cream, serve with tortilla chips.
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