Bacon-Wrapped Stuffing Bites

Bacon-wrapped Stuffing Bites

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Cheryl Beukelman

By
@cherylherself

My sons love both bacon and stuffing. Combining the two should be great

Rating:

☆☆☆☆☆ 0 votes

Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 16 slice
    thickly cut bacon
  • 3/4 c
    leftover stuffing
  • 1/2 Tbsp
    brown sugar
  • 1/8 tsp
    paprika
  • 1/8 tsp
    oregano
  • ·
    chopped pecans or walnuts, optional
  • ·
    dried cranberries, optional

How to Make Bacon-Wrapped Stuffing Bites

Step-by-Step

  1. Preheat oven to 350º F.
  2. If using pecans, walnuts, or cranberries, fold them into leftover stuffing until totally incorporated.
  3. Take 1 tablespoon stuffing and roll it into a ball or log.
  4. Lay bacon out on a clean surface and place stuffing log on one end. Carefully roll stuffing up in bacon and use a toothpick to secure.
  5. Repeat with remaining stuffing bites, then transfer them to a baking sheet and set on top of a lined baking tray.
  6. In a small bowl, whisk together brown sugar, paprika and oregano until combined.
  7. Gently press sugar mixture onto the bacon bites, then place baking sheet in oven
  8. Bake for 45-50 minutes, or until bacon is crispy.
  9. Remove from oven and serve hot.

Printable Recipe Card

About Bacon-Wrapped Stuffing Bites

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy




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