Bacon wrapped mini sausages

Juliette V


This recipe is so easy and it tastes so good! Your family will keep asking for more!


★★★★★ 1 vote

10 Min
20 Min


Add to Grocery List

1 pkg
mini sausages, deli style, not canned
1 c
brown sugar
1 pkg
sliced bacon

How to Make Bacon wrapped mini sausages


  • 1Cut bacon slices in half and wrap once around each sausage. Put a toothpick through to hold the bacon in place and for eating after.
  • 2Line in a pan and sprinkle the brown sugar over them.
  • 3Bake at 350 for 20 minutes or until bacon is crispy.

Printable Recipe Card

About Bacon wrapped mini sausages

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: Canadian
Other Tag: Quick & Easy
Recipe For: The Best Sausage
Hashtags: #delicious, #sausage

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