bacon wrapped little weiners

How To Make bacon wrapped little weiners

• Step 1
  Preheat oven to 375 degrees.
• Step 2
  Take slice of bacon and cut it into thirds.
• Step 3
  Wrap each cocktail weiner with bacon, close with a toothpick and place on a baking sheet.
• Step 4
  Place in oven and cook for 2o minutes.
• Step 5
  Mix ketchup and brown sugar together in a bowl with a spoon.
• Step 6
  Remove weiners from oven and place 1/2 tsp of ketchup/sugar mixture on each.
• Step 7
  Raise temperature to 400 degrees F and return weiners to oven. Bake apx. another 25 minutes until somewhat crispy and glazed looking.
• Step 8
  Serve immediately or put in crockpot to keep warm.
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