bacon wrapped jalapeno poppers

Name: Bacon Wrapped Jalapeno Poppers
Prep time: 30 min
Cook time: 1 h
Ingredients: 18 - jalapeno peppers, fresh; 8 ounce(s) cream cheese; 1/2 cup(s) cheddar cheese, shredded; 1 - green onion, thinly sliced; 18 slice(s) bacon, cut in halves; - bbq sauce

(1 RATING)

66 Pinches

Trina Martell

Minneapolis, MN

Updated on May 28, 2012

These don't last long so if you're having company...make a double batch.

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prep time 30 Min

cook time 1 Hr

method ---

yield Makes 36 poppers

Ingredients

18 - jalapeno peppers, fresh
8 ounces cream cheese
1/2 cup cheddar cheese, shredded
1 - green onion, thinly sliced
18 slices bacon, cut in halves
- bbq sauce

How To Make bacon wrapped jalapeno poppers

Step 1

Wash and cut jalapeno peppers lengthwise and scoop out seeds and membranes.

Step 2

In bowl, mix cream cheese, cheddar cheese and green onion until smooth.
Step 3

Stuff each jalapeno half with cream cheese mixture.
Step 4

Wrap each jalapeno half with a bacon slice covering as much of the surface as possible and securing with a toothpick.
Step 5

Brush the surface of the bacon with BBQ sauce.
Step 6

Bake at 275F for 1 hour.
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