Bacon Spread on Toast

Name: Bacon Spread on Toast
Ingredients: 1 loaf hard crusted french baguette thinly sliced and toasted dark. you can also use any plain cracker.; 4 oz. crumbled feta or blue cheese, more or less, depending on your taste; 8 oz. cream cheese, softened; 5 to 6 slices crispy bacon, crumbled; one stalk finely chopped celery; dried or fresh parsley for garnish

By Lynnda Cloutier
@eatygourmet

This make a great dip or spread if you don’t want to make appetizers out of it.Unknown source

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Ingredients

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1 loaf hard crusted french baguette thinly sliced and toasted dark. you can also use any plain cracker.
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4 oz. crumbled feta or blue cheese, more or less, depending on your taste
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8 oz. cream cheese, softened
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5 to 6 slices crispy bacon, crumbled
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one stalk finely chopped celery
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dried or fresh parsley for garnish
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How to Make Bacon Spread on Toast

Step-by-Step

Make sure cheeses are at room temperature and softened. Mix all ingredients til well blended. Leave a strip of bacon for garnishing the top. Put about one Tbsp. of mixture on a slice of toasted bread and spread evenly. Sprinkle with a little crumbled bacon and dried parsley. Arrange on long narrow platter and serve.

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