- 2 pkg
- bacon- lean
- 1 pkg
- cream cheese (low-fat or regular)
- loaf of white bread (i use white wheat)
- 1 box
- toothpicks (not colored)
Pre-heat oven to 350 degrees. If you are cooking them fresh they will take approximately 15-20 minutes or until bacon is cooked to your taste and bread is crusty. If frozen, they will take approximately 20-25 minutes.