bacon onion pinwheels

Name: Bacon Onion Pinwheels
Ingredients: - 1/2 cup finely chopped onion; - 1/3 cup margarine, softened; - 6 crisply cooked bacon slices, crumbled; - 2 t. chopped parsley; - 2 cans quick crescent dinner rolls (8 oz each)

(1 RATING)

39 Pinches

Lynnda Cloutier

Mission Viejo, CA

Updated on Jan 28, 2012

From my old recipes file.

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Ingredients

- 1/2 cup finely chopped onion
- 1/3 cup margarine, softened
- 6 crisply cooked bacon slices, crumbled
- 2 t. chopped parsley
- 2 cans quick crescent dinner rolls (8 oz each)

How To Make bacon onion pinwheels

Step 1

Mix onion, margarine, bacon and parsley; mix well.

Step 2

Separate dough into 8 rectangles; firmly press perforations to seal. Spread margarine mixture over dough.
Step 3

. Roll up each rectangle starting at short end; cut into 4 slices. Place on ungreased cookie sheet, cut side down. Flatten slightly Bake at 375 for 15 to 20 minutes or until golden brown. Makes 2 1/2 dozen
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