bacon and pineapple appetizers
(1 RATING)
My daughter and her family were coming over for brunch. They love something to snack on while waiting for finishing touches on the meal. I put these out and they were a big hit. Easy and delicious hot or cold.
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prep time
10 Min
cook time
25 Min
method
Bake
yield
6 - 24
Ingredients
- - 12 pieces raw bacon
- - 12 waterchestnuts, halved
- 2 cups pineapple chunks, canned or fresh
- 4 teaspoons low sodium soy sauce
How To Make bacon and pineapple appetizers
-
Step 1Preheat oven to 400 degrees. Wrap bacon slice around pineapple chunk and water chestnut. Secure with wooden toothpick.
-
Step 2Bake on rack in shallow pan for about 15 minutes. Brush with soy sauce and bake additional 5 to 10 minutes or until bacon is crisp.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Appetizers
Category:
Meat Appetizers
Ingredient:
Pork
Method:
Bake
Culture:
American
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