apple kielbasa

★★★★★ 1 Review
kitikat avatar
By Michelle Bersani =^..^=
from East Bridgewater, MA

This is such a yummy dish. I love serving this for a large crowd (of course doubled the amount). Enjoy :)

★★★★★ 1 Review
serves 8
prep time 5 Min
cook time 15 Min

Ingredients For apple kielbasa

  • 3 lb
    kielbasa, fully cooked, cut into 1/4 inch slices
  • 1/2 c
    apple cider (or apple juice)
  • 1/2 c
    apple jelly
  • 4 Tbsp
    maple syrup
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How To Make apple kielbasa

  • 1
    In a large skillet, bring sausage and apple juice to a boil. Cover and cook for 5 minutes. Uncover and cook 5 more minutes. Drain cider.
  • 2
    Return sausage to skillet. Add jelly and syrup. Cook and stir on med/low heat until jelly is melted and sausages are covered.

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