Apple Kielbasa

Apple Kielbasa Recipe

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Michelle Bersani =^..^=


This is such a yummy dish. I love serving this for a large crowd (of course doubled the amount). Enjoy :)


★★★★★ 1 vote

5 Min
15 Min


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3 lb
kielbasa, fully cooked, cut into 1/4 inch slices
1/2 c
apple cider (or apple juice)
1/2 c
apple jelly
4 Tbsp
maple syrup

How to Make Apple Kielbasa


  • 1In a large skillet, bring sausage and apple juice to a boil.
    Cover and cook for 5 minutes.
    Uncover and cook 5 more minutes.
    Drain cider.
  • 2Return sausage to skillet.
    Add jelly and syrup.
    Cook and stir on med/low heat until jelly is melted and sausages are covered.

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About Apple Kielbasa

Other Tag: Quick & Easy

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