all american egg rolls

How To Make all american egg rolls

• Step 1
  Heat oil in frying pan to medium-high, about 350 degrees.
• Step 2
  Combine garlic, mayonnaise, cheese and mustard in blender until smooth.
• Step 3
  Remove from blender.
• Step 4
  Cut each Polish sausage into two shorter halves and score lengthwise.
• Step 5
  Beat egg and milk with fork until smooth.
• Step 6
  Place each sausage half at end of egg roll wrapper.
• Step 7
  Add a dollop of mustard sauce and roll sausage into wrapper, sealing ends with egg mixture.
• Step 8
  Fry in hot oil until lightly browned on all sides.
• Step 9
  Garnish with chopped parsley and serve with extra mustard sauce.
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