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All American Egg Rolls
1 photo of All American Egg Rolls Recipe
cream cheese softened
egg roll wrappers
How to Make All American Egg Rolls
1Heat oil in frying pan to medium-high, about 350 degrees.
2Combine garlic, mayonnaise, cheese and mustard in blender until smooth.
4Cut each Polish sausage into two shorter halves and score lengthwise.
5Beat egg and milk with fork until smooth.
6Place each sausage half at end of egg roll wrapper.
7Add a dollop of mustard sauce and roll sausage into wrapper, sealing ends with egg mixture.
8Fry in hot oil until lightly browned on all sides.
9Garnish with chopped parsley and serve with extra mustard sauce.
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About All American Egg Rolls