a different kind of meatball
I first had these meatballs at a potluck party I went to. A friend of mine made them and when i saw them i thought how odd looking lol I tasted them and they had a tangy sweet strange to the taste buds deliciousness. When I asked how they were amazed I thought ewwwww if you had told me that first I never would have tried them lol. Thank heavens they didnt because they have become a big hit at all my parties. Odd ingredients make for a truly unique and tasty appetizer.
prep time
cook time
method
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yield
Ingredients
- - 1 bag of italian meatballs (about 70)
- - 12 oz bottle of chili sauce
- - 1 c grape jelly
- - 2 tsp lemon juice
How To Make a different kind of meatball
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Step 1In crockpot combine chili sauce, jelly and lemon juice. Add meatballs and cover with sauce. Cover and allow to cook on high for 3 to 4 hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Meat Appetizers
Keyword:
#sweet
Keyword:
#Meatballs
Keyword:
#spicy
Keyword:
#Jelly
Keyword:
#tangy
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