Spiced Pineapple
By
Judy Manning
@Hoodwinked
1
This is a great accompaniment to any holiday dinner and makes your house smell delicious while it's cooking. This is best if it is done a day ahead.
Rating:
★★★★★ 1 vote
Serves:
6
Prep:
10 Min
Cook:
15 Min
Ingredients
- 1 large
- can pineapple chunks
- 3/4 c
- apple cider vinegar
- 1 1/4 c
- granulated sugar
- 1/8 tsp
- salt
- 1/4 tsp
- ground cloves
- 1/4 tsp
- ground cinnamon
How to Make Spiced Pineapple
- 1Drain pineapple syrup into sauce pan. Add vinegar, sugar, salt, cloves and cinnamon. Heat for 10 minutes. Add pineapple chunks and bring to a boil. Remove from heat and refrigerate until serving time. Drain before serving and use tooth picks for picking up the chunks if desired.
