Spiced Pineapple
By
Judy Manning
@Hoodwinked
1
This is a great accompaniment to any holiday dinner and makes your house smell delicious while it's cooking. This is best if it is done a day ahead.
Rating:
★★★★★ 1 vote5
Serves:
6
Prep:
10 Min
Cook:
15 Min
Ingredients
-
1 largecan pineapple chunks
-
3/4 capple cider vinegar
-
1 1/4 cgranulated sugar
-
1/8 tspsalt
-
1/4 tspground cloves
-
1/4 tspground cinnamon
How to Make Spiced Pineapple
- Drain pineapple syrup into sauce pan. Add vinegar, sugar, salt, cloves and cinnamon. Heat for 10 minutes. Add pineapple chunks and bring to a boil. Remove from heat and refrigerate until serving time. Drain before serving and use tooth picks for picking up the chunks if desired.
