Jezebel Sauce

Marsha Gardner


This topper aka Chattanooga Sauce or Spicy Cream Cheese Topper is wonderful and so different. I keep a jar in the refrigerator at all times, you never know when you will need it.

I have even poured this over chicken and then baked it.


★★★★★ 1 vote



  • 16 oz
    jar apricot preserves
  • 16 oz
    jar pineapple preserves
  • 12 oz
    jar apple jelly
  • 1 oz
    can coleman's dry mustard
  • 6 oz

How to Make Jezebel Sauce


  1. Mix all ingredients together. Pour into a glass jar and store covered in refrigerator for up to 2 months.
  2. I pour Jezebel Sauce over a block of cream cheese and serve with crackers. I also have poured over boneless, skinless chicken breast and then baked and served as a main dish. Just put on your thinking cap and see what you can create.

Printable Recipe Card

About Jezebel Sauce

Course/Dish: Fruit Appetizers
Other Tag: Quick & Easy

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