Fresh Fruit Fondue

Name: Fresh Fruit Fondue
Yield: 0
Cuisine: American
Ingredients: 1- 8oz. pkg cream cheese, softened; 1-7 oz. jar(s) marshmallow cream; 2 Tbsp fresh grated orange rind; 1/4 c orange juice; 1/4 tsp ground ginger; fresh fruit of choice or angel food cake cubes

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By Debbie M.
@tealeaf

A nice easy dip.

Rating:

★★★★★ 1 vote5

Method:

Fondue

Ingredients

1- 8oz. pkg

cream cheese, softened
1-7 oz. jar(s)

marshmallow cream
2 Tbsp

fresh grated orange rind
1/4 c

orange juice
1/4 tsp

ground ginger
·

fresh fruit of choice or angel food cake cubes
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How to Make Fresh Fruit Fondue

Step-by-Step

Combine cream cheese, marshmallow creme, orange rind, orange juice and ground ginger and beat until smooth.
Dip fresh fruit wedges or angel food cake cubes in mixture.
Makes 1 1/2 cups

Printable Recipe Card

About Fresh Fruit Fondue

Course/Dish: Fruit Appetizers

Main Ingredient: Fruit

Regional Style: American

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