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prep time
cook time
method
Fondue
yield
Ingredients
- 1- 8oz. packages cream cheese, softened
- 1-7 oz. jar marshmallow cream
- 2 tablespoons fresh grated orange rind
- 1/4 cup orange juice
- 1/4 teaspoon ground ginger
- - fresh fruit of choice or angel food cake cubes
How To Make fresh fruit fondue
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Step 1Combine cream cheese, marshmallow creme, orange rind, orange juice and ground ginger and beat until smooth.
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Step 2Dip fresh fruit wedges or angel food cake cubes in mixture.
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Step 3Makes 1 1/2 cups
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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