cherry bombs

Sterlington, LA
Updated on Apr 20, 2013

These are tasty little "grown up" treats.

prep time
cook time
method No-Cook or Other
yield 20 serving(s)

Ingredients

  • 18 ounces maraschino cherries with stems
  • 1/2 cup vodka

How To Make cherry bombs

  • Step 1
    By a large bottle of cherries with stems. Pour out 1/2 of the cherry juice.
  • Step 2
    Fill the bottle of cherries back up with vodka.
  • Step 3
    Let stand in refrigerator overnight or several days for a potent surprise for your guests.

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