cherry bombs
These are tasty little "grown up" treats.
prep time
cook time
method
No-Cook or Other
yield
20 serving(s)
Ingredients
- 18 ounces maraschino cherries with stems
- 1/2 cup vodka
How To Make cherry bombs
-
Step 1By a large bottle of cherries with stems. Pour out 1/2 of the cherry juice.
-
Step 2Fill the bottle of cherries back up with vodka.
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Step 3Let stand in refrigerator overnight or several days for a potent surprise for your guests.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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