Real Recipes From Real Home Cooks ®

caramel apple cheese ball

(1 rating)
Recipe by
Darlene Sweet
Hendersonville, TN

Delicious and simple recipe with a distinctive taste of fall!

(1 rating)
yield 10 serving(s)
prep time 20 Min

Ingredients For caramel apple cheese ball

  • 8 oz
    cream cheese (room temperature)
  • 2 tsp
    brown sugar, light
  • 1 Tbsp
    caramel flavoring
  • 1 c
    chopped pecans

How To Make caramel apple cheese ball

  • 1
    Cream cheese, sugar and flavoring with mixer until smooth.
  • 2
    Form into a ball, and refrigerate for 3 minutes to regain harder consistency.
  • 3
    Once hardened, roll ball into chopped pecan.
  • 4
    Return to refrigerator until ready to serve.
  • 5
    Serve cheese ball with apple and/or pear slices or with small bite-sized shortbread cookies.

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