Broiled Grapefruit with Vanilla-Ginger Sauce

1
C G

By
@Celestina9000

Adapted from a recipe at TexasSweet.com

Rating:
★★★★★ 1 vote
Comments:
Serves:
1 grapefruit
Prep:
5 Min
Cook:
5 Min
Method:
Broil

Ingredients

1 large
grapefruit
1/2 tsp
crystallized ginger, chopped into small pieces
1-2 Tbsp
demerara sugar or granulated sugar
1/2 tsp
vanilla paste or vanilla extract

How to Make Broiled Grapefruit with Vanilla-Ginger Sauce

Step-by-Step

  • 1Set oven to BROIL. Cut the grapefruit in half or in thick slices.
  • 2Stir together the sugar and crystallized ginger. If you prefer, the sugar and crystallized ginger can be ground in a coffee mill/spice grinder.
  • 3Spoon the sugar mixture onto the grapefruit slices. Add a few drops of vanilla extract to each slice. Or, if using vanilla paste, spread a little bit on each grapefruit slice first then add the sugar mixture.
  • 4BROIL the grapefruit for about 3-5 minutes until the sugar starts to bubble. Watch carefully to avoid burning!
  • 5Set aside to cool; serve at room temperature.

Printable Recipe Card

About Broiled Grapefruit with Vanilla-Ginger Sauce

Main Ingredient: Fruit
Regional Style: Asian
Dietary Needs: Vegan
Other Tag: Quick & Easy