Zippy Rarebit Spread

Lynnda Cloutier


While cleaning out some of my MIL's papers, I found a few of her old recipes. This is one of them.

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4 oz. sharp natural cheddar cheese, grated, about 1 cup
1 pkg. cream cheese, 8 oz.
1 tsp. worcestershire sauce
dash liquie hot pepper seasoning
6 slices bacon, cooked and crumbled
parsley sprigs, optional
ritz crackers


1Mix first four ingredients over boiling water or in a heavy pan over low heat. Cook,stirring frequently til smooth and bubbly. Blend in bacon bits. Garnish with parsley sprigs, if desired. Serve warm with Ritz crackers. makes about 1 1/2 cups spread.

About Zippy Rarebit Spread

Course/Dish: Cheese Appetizers