Yummy Tomato Tart

judy wellington


This is so easy and so good and only has five ingredients.


★★★★★ 1 vote

5 Min
30 Min


  • 1
    prepared pie pastry
  • 8 oz
    mozzarella cheese, shredded
  • 3
    tomatoes, peeled and cut into 1/2 inch slices
  • 1/2 c
    chopped fresh basil
  • ·
    olive oil, extra virgin

How to Make Yummy Tomato Tart


  1. Fit the pie pasty into a 9 inch tart pan and trim and flute the edge. Bake at 450 degrees for 5 to 10 minutes. (Prick the crust all over with a fork prior to baking)
  2. Sprinkle the cheese in the baked crust. Layer the tomatoes over the cheese. (Note: I do not peel the tomatoes). Sprinkle with basil. Drizzle with olive oil.
  3. Bake at 350 degrees for 20 minutes or until golden brown.

Printable Recipe Card

About Yummy Tomato Tart

Course/Dish: Cheese Appetizers
Dietary Needs: Vegetarian
Other Tag: Quick & Easy

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