Yummy Tomato Tart

judy wellington


This is so easy and so good and only has five ingredients.


★★★★★ 1 vote

5 Min
30 Min


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prepared pie pastry
8 oz
mozzarella cheese, shredded
tomatoes, peeled and cut into 1/2 inch slices
1/2 c
chopped fresh basil
olive oil, extra virgin

How to Make Yummy Tomato Tart


  • 1Fit the pie pasty into a 9 inch tart pan and trim and flute the edge. Bake at 450 degrees for 5 to 10 minutes. (Prick the crust all over with a fork prior to baking)
  • 2Sprinkle the cheese in the baked crust. Layer the tomatoes over the cheese. (Note: I do not peel the tomatoes). Sprinkle with basil. Drizzle with olive oil.
  • 3Bake at 350 degrees for 20 minutes or until golden brown.

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About Yummy Tomato Tart

Course/Dish: Cheese Appetizers
Dietary Needs: Vegetarian
Other Tag: Quick & Easy

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