yummy tomato tart

Name: Yummy Tomato Tart
Prep time: 5 min
Cook time: 30 min
Yield: 8
Ingredients: 1 - prepared pie pastry; 8 ounce(s) mozzarella cheese, shredded; 3 - tomatoes, peeled and cut into 1/2 inch slices; 1/2 cup(s) chopped fresh basil; - olive oil, extra virgin

(1 RATING)

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judy wellington

The Villages, FL

Updated on Apr 15, 2013

This is so easy and so good and only has five ingredients.

Rate

prep time 5 Min

cook time 30 Min

method ---

yield 8 serving(s)

Ingredients

1 - prepared pie pastry
8 ounces mozzarella cheese, shredded
3 - tomatoes, peeled and cut into 1/2 inch slices
1/2 cup chopped fresh basil
- olive oil, extra virgin

How To Make yummy tomato tart

Step 1

Fit the pie pasty into a 9 inch tart pan and trim and flute the edge. Bake at 450 degrees for 5 to 10 minutes. (Prick the crust all over with a fork prior to baking)

Step 2

Sprinkle the cheese in the baked crust. Layer the tomatoes over the cheese. (Note: I do not peel the tomatoes). Sprinkle with basil. Drizzle with olive oil.
Step 3

Bake at 350 degrees for 20 minutes or until golden brown.
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