yummy bacon swirls

(3 RATINGS)
80 Pinches
Mt. Shasta, CA
Updated on Dec 23, 2011

These little bites will be gone before you know it, so plan to double the recipe! The bacon makes them smell as good as they taste! You can't eat just one!!

prep time 25 Min
cook time 10 Min
method ---
yield 12 serving(s)

Ingredients

  • 6 slices bacon, crisply cooked and crumbled
  • 4 ounces can chopped mushrooms, or equivalent amount of fresh mushrooms, chopped and sauteed
  • 1/4 cup mayonnaise
  • 1/2 teaspoon garlic powder
  • 8 ounces tube of refrigerated crescent rolls
  • 6 ounces cream cheese, softened
  • 1 - egg white, beaten
  • - poppy seed for garnish

How To Make yummy bacon swirls

  • Step 1
    Mix together bacon, mushrooms, mayonnaise, and garlic powder; set aside. Separate the crescent rolls into 4 rectangles and press the perforations to seal. Spread the rolls with cream cheese; top with the bacon mixture. Roll lengthwise and slice into 1" pieces. Arrange, flat side down, on an ungreased baking sheet. Brush with beaten egg white and sprinkle lightly with poppy seed. Bake for 9-10 minutes at 375 degrees, or until golden. Makes 3 dozen (9 slices per roll).

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