"who made this" cheese spread
This recipe came about when I realized at midnight that I was supposed to bring a potluck appetizer for work the next day. I had to find something to bring using items I already had on hand. I had cream cheese, so I thought I'd make a cheese spread. There were few other items that I had that would mesh well with that...it would have to do. I didn't get a chance to taste it after it sat overnight, but I knew I had a hit when someone, during lunch, stood and held up a cracker with the spread and yelled, "who made this"? Who knew that just 3 ingredients could taste so good?!
prep time
15 Min
cook time
method
---
yield
12-16 serving(s)
Ingredients
- 16 ounces cream cheese, softened
- 8 ounces sharp cheddar cheese, shredded
- 8 - green onions, sliced thin
How To Make "who made this" cheese spread
-
Step 1Place softened cream cheese, shredded sharp cheddar, and sliced green onions in a large bowl and stir well to mix thoroughly. Spoon into serving bowl. Cover and refrigerate at least 4 hours, (overnight is best). Serve with crackers and/or celery. Also makes a great filling for pinwheel sandwiches.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cheese Appetizers
Tag:
#Quick & Easy
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