White cheese dip
Rating:
☆☆☆☆☆ 0 votes
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top
Ingredients
- 1 lb
- white american cheese
- 1/2 c
- milk, more if you want it thinner
- 2 Tbsp
- butter
- 7-8 oz
- can green chiles
- 2 tsp
- cumin
- 2 tsp
- garlic powder
- 2 tsp
- onion powder
How to Make White cheese dip
- 1Place cheese, milk, and butter in a sauce pan over low heat.
- 2Heat until melted - stirring frequently.
- 3Stir in the green chillis, cumin, garlic powder, and onion powder.
- 4Add more milk if you want it thinner.
- 5Serve immediately with chips, tortillas, and your favorite mexican dish.
About White cheese dip
Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: Mexican
Other Tag: Quick & Easy
