Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Newest Recipes Pinch It!™ Feed Recipe Categories What is a Blue Ribbon? Meet the Test Kitchen

Content

Food Bites & Articles Videos

Community Activities

Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

welsh rarebit

★★★★★ 1
Squirrelishone avatar
a recipe by
Shirley Murtagh
@Squirrelishone
Winnipeg, MB

I made this recipe for lunch about a week ago. It took no time at all to make and was delicious . I served it with a bowl of Lentil soup.

►
★★★★★ 1
serves 4
prep time 5 Min
cook time 3 Min
method Stove Top

Ingredients For welsh rarebit

  • 2 cups grated sharp cheddar cheese
  • 1 tbsp all purpose flour
  • 1/3 cup of beer
  • 1 1/2 tsp dry mustard
  • fresh bread slices, toasted

How To Make welsh rarebit

  • 1
    Toss cheese with flour in a heavy medium saucepan
  • 2
    Add beer and mustard
  • 3
    Heat on very low, stirring often, until cheese is melted and smooth (mixture can be prepared to this point and reheated later)
  • 4
    Place toasted bread slices on a small greased baking sheet
  • 5
    Spoon cheese mixture over toast, completely covering the surface. Broil 4 inches from heat until bubbly and lightly browned.
  • 6
    Broiling for too long will make cheese tough
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT