Watermelon & Feta Appetizer

Sarah Kews


I made this recipe for a get together and everyone loved it! The flavors go so well together. This recipe is perfect for a summer get together. Enjoy!


★★★★★ 1 vote

25 Min
No-Cook or Other


  • 1/2 large
  • 1 pkg
    feta cheese, in block form
  • 1 pkg
  • few sprig(s)
    basil, fresh
  • ·
    balsamic vinegar, to taste

How to Make Watermelon & Feta Appetizer


  1. Cut watermelon into mini bite sized chunks.
  2. Carefully cut feta into smaller bite sized chunks and layer on top of the watermelon.
  3. Fold palm sized pieces (or desired amount) of prosciutto on top of the feta.
  4. Add a small basil leaf to the top of each stack and skewer with a toothpick.
  5. Place bites on a plate that has been drizzled with balsamic vinegar.
  6. Optional: Add a dab of honey in between the watermelon, feta and prosciutto stacks. Enjoy!

Printable Recipe Card

About Watermelon & Feta Appetizer

Main Ingredient: Fruit
Regional Style: Italian
Other Tag: Quick & Easy
Hashtags: #festive, #Party Food

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