warm bacon dip

How To Make warm bacon dip

• 
  1

  Cook and crumble bacon
• 
  2

  When bacon is done, turn off heat and throw in onion.
• 3

  While bacon is cooling a tad, mix other ingredients. I prefer 12 oz sour cream. Scoop onion and bacon out of skillet with slotted spoon and add to the mix
• 4

  Toss into oven safe dish. Top with garnish. Bake 30 minutes at 400 degrees. Serve with baguette or crackers.
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