Tortilla Roll-ups Recipe

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Tortilla Roll-ups

Janet Brinley


I make these every year for either New Years Eve or Super Bowl - and they are a crowd favorite. I never come home with leftovers!

★★★★★ 1 vote
20 Min
No-Cook or Other


1 pkg
tortillas, flour
2 pkg
cream cheese
1 can(s)
chopped olives, drained
1 can(s)
chopped jalepenos, drained
envelope taco seasoning


1Soften cream cheese and stir in the taco seasoning, then add jalepenos and olives. Mix well.
2Spread the cream cheese mixture onto one flour tortilla at a time, and this is where you can "choose your appetizer shape". One tortilla can be rolled up and sliced, or, sandwich the mixture between 2 tortillas, chill a little and then cut into wedges with a pizza cutter. I've done it both ways, and they are equally quick and easy. I chill them before cutting when using the sandwich technique because the cream cheese tend to squish out if you don't. Enjoy!

About this Recipe

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: Mexican
Other Tag: Quick & Easy