Tortilla Roll-ups
By
Janet Brinley
@mjbrinley
1
I make these every year for either New Years Eve or Super Bowl - and they are a crowd favorite. I never come home with leftovers!
Ingredients
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1 pkgtortillas, flour
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2 pkgcream cheese
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1 can(s)chopped olives, drained
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1 can(s)chopped jalepenos, drained
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1envelope taco seasoning
How to Make Tortilla Roll-ups
- Soften cream cheese and stir in the taco seasoning, then add jalepenos and olives. Mix well.
- Spread the cream cheese mixture onto one flour tortilla at a time, and this is where you can "choose your appetizer shape". One tortilla can be rolled up and sliced, or, sandwich the mixture between 2 tortillas, chill a little and then cut into wedges with a pizza cutter. I've done it both ways, and they are equally quick and easy. I chill them before cutting when using the sandwich technique because the cream cheese tend to squish out if you don't. Enjoy!
About Tortilla Roll-ups
Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: Mexican
Other Tag: Quick & Easy
